Overview
Test cook Vallery Lomas makes host Bridget Lancaster a savory Turkey Sausage Lasagna. Tasting expert Jack Bishop talks all about sugar. And test cook Antoinette Johnson makes a refreshing Chocolate Sorbet for host Julia Collin Davison.
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26 - 1Make-Ahead Masterclass September 20, 2025 -
26 - 2Flavor-Packed Pastas September 27, 2025 -
26 - 3Corn Cakes and Chowder October 04, 2025
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26 - 4Turkey Lasagna and Chocolate Sorbet October 11, 2025
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26 - 5Farmer’s Brunch October 18, 2025
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26 - 6Ice Cream Cake October 25, 2025
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26 - 7Two Takes on Chicken and Rice November 01, 2025
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26 - 8Pan-Seared Halibut and Ma’amoul November 08, 2025
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26 - 9New Thanksgiving Favorites November 15, 2025